9K+
Copies Downloaded
BAKING YESTERYEAR
the best recipes from the 1900s to 1980s
- ePub
- Kindle
4.7/5
16K reviews
4.8/5
4K reviews
Want to bake something delicious without the hassle?
Want to impress your family with simple and tasty baked goods?
Whether you’re a baking beginner or a seasoned pro, this cookbook is your ultimate guide to creating delicious baked treats. With a variety of simple recipes, you can easily whip up sweet delights that everyone will love.
- Cakes & Cupcakes
- Cookies, Brownies & Bars
- Pies & Tarts
GET EXCITED! HERE’S A SNEAK PEEK OF EXCLUSIVE RECIPES AWAITING YOU!
HERE'S WHAT YOU NEED TO KNOW ABOUT THE COOKBOOK!
Easy-to-Follow Recipes for Irresistible Cakes and Cupcakes
Simple Cookie and Bar Recipes Everyone Will Love
Quick and Tasty Bread Recipes for Beginners
Mouthwatering Pies and Tarts for Perfect Desserts
Simple Muffins and Quick Breads for Anytime Snacking
Fun and Creative Treats for Kids and Family Gatherings
Over 9000 copies downloaded
Over 9000 downloads and counting! Join the satisfied community enjoying the delicious and healthful recipes in our cookbook today.
Technical Details
Formats
ePUB, Kindle, PDF
Pages
350
Language
English
Released
March 2024
ISBN (PDF)
196-8-197920-18
Who should read this cookbook?
Beginners
Perfect for those new to baking, this cookbook offers easy-to-follow recipes and helpful tips to build your confidence in the kitchen.
Busy Parents
Ideal for parents who want to whip up delicious treats quickly, these recipes are designed for family-friendly baking that saves time without sacrificing taste.
Dessert Lovers
For anyone who enjoys sweet treats, this collection features simple recipes for cakes, cookies, and desserts that will satisfy any craving.
Home Bakers
Great for those looking to expand their baking skills, this cookbook offers fun and creative recipes to inspire your next baking adventure.
The Author
B. Dylan Hollis
B. Dylan Hollis is a social media personality who has tasked himself with baking and tasting unusual recipes from bygone years. Born and raised on the island of Bermuda, he later attended college at the University of Wyoming to further a career as a jazz pianist and arranger. He stumbled into both baking and social media fame at once in 2020, when quarantine boredom led him to film an investigation of an old cookbook he had collected from an estate sale. Hundreds of recipes later, Dylan now entertains millions across TikTok, YouTube, and Instagram with his unique style and fast jokes.
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